Desserts

Grilled Strawberry Shortcake

Recipe - No. 2

Preparation
10 mins.
Cook Time
16 mins.
Serves
4
Difficulty
4/10

Behind the Recipe

I Was Running Late For A Recipe Exchange Party

In the craziness of the season, it completely slipped my mind until the day of. With no time to carefully select a recipe, I grabbed the first one I could reach and ran out the door. Lucky for me, I was given Gretchen’s Grilled Strawberry Shortcake recipe. (Unlucky for Gretchen, I grabbed my Sloppy Joe recipe.)

This recipe is a grilled twist on a classic dessert. What may seem odd at first may just turn into your go-to party dessert.

Ingredients

1 Package of Strawberries (1lb)
1 Package Pre-made biscuits
1 cup whipped cream
3 tbsp. balsamic vinegar
1 cup sugar

Preparation

Slice off the strawberry stems.
Using your Nexgrill Kabob set skewer your strawberries, about five strawberries per skewer.
Bake pre-made bisuits.

Cooking Instructions

1

Preheat your grill to 350 degrees.
2

Place your strawberry skewers on the grill, leave for 8 minutes on each side (total of 16 minutes).
3

Put grilled strawberries in a bowl with sugar and vinegar.
4

Let sit for 3 minutes and gently toss.
5

Pour on baked biscuits and top with whipped cream.
6

Enjoy!